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CRESTWARE Boning Knife: Straight, 6 in Overall Lg, Steel Blade, Polypropylene Handle - Boning Knives
CRESTWAREBoning Knives

CRESTWARE Boning Knife: Straight, 6 in Overall Lg, Steel Blade, Polypropylene Handle

The CRESTWARE Boning Knife (MPN KN40) is a straight-blade knife with a 6 in overall length, featuring a steel blade and a white polypropylene handle. It is NSF Certified, making it suitable for food preparation…

SKU 3G-OTH-574854

Brand
CRESTWARE
Item
Boning Knife: Straight, 6 in Overall Lg, Steel Blade, Polypropylene Handle
Category
Boning Knives
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Technical Specifications

CRESTWARE
Manufacturer Part Number
KN40
Type
Steel Blade, Polypropylene Handle, White Handle
Overall Lg
6 in
Blade Type
Straight
Knife Type
Boning Knife
Handle Color
White
NSF Certified
Yes
Blade Material
Steel
Handle Material
Polypropylene
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CRESTWARE Products
3G Electric (S) Pte. Ltd. — Singapore

Product Description

The CRESTWARE Boning Knife (MPN KN40) is a straight-blade knife with a 6 in overall length, featuring a steel blade and a white polypropylene handle. It is NSF Certified, making it suitable for food preparation environments.

Frequently Asked Questions

What is the CRESTWARE Boning Knife KN40 used for?

The CRESTWARE Boning Knife KN40 is used for deboning, trimming, and portioning meat, poultry, and fish in commercial kitchens and food processing facilities. Its straight 6 in steel blade and NSF Certified polypropylene handle make it suitable for sanitary food preparation environments.

What are the specifications of the CRESTWARE Boning Knife KN40?

The CRESTWARE Boning Knife KN40 has a 6 in overall length with a straight steel blade and a white polypropylene handle. It is NSF Certified for food safety. The blade material is steel, and the handle material is polypropylene. The manufacturer part number is KN40.

Where to buy the CRESTWARE Boning Knife KN40 worldwide?

3G Electric supplies the CRESTWARE Boning Knife KN40 to customers worldwide. We handle full logistics, customs clearance, and delivery to your facility. Contact us for availability and lead time on this NSF Certified boning knife.

How to maintain the CRESTWARE Boning Knife KN40?

To maintain the CRESTWARE Boning Knife KN40, hand wash the steel blade and polypropylene handle with warm water and mild detergent after each use. Dry thoroughly before storing. Regularly hone the blade with a steel to keep the edge sharp. Do not use in a dishwasher.

Used in

Common applications for CRESTWARE
Commercial bakery — Crestware SCAACW counter weight for balancing platform scales used in dough ingredient measurement
Food processing plant — Replacement counter weight for SCABS16C-compatible scales in portion control stations
Industrial kitchen — Crestware scale components for maintaining calibration in high-volume recipe batching
Quality control lab — Counter weight for precision scales verifying raw material weights in food manufacturing
Maintenance repair — Direct replacement of worn counter weights on legacy baker scales to restore accuracy

CRESTWARE Products

3G Electric supplies CRESTWARE boning knives. We supply genuine products with in-stock availability on common SKUs, technical documentation, commissioning support, and warranty service — worldwide.

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CRESTWARE Boning Knife: Curved, 6 in Overall Lg, Steel Blade, Polypropylene Handle, White Handle (MPN KN41). Key specifications — Brand: CRESTWARE; Blade Material: Steel; Blade Type: Curved; Handle Color: White; Handle Material: Polypropylene; Knife Type: Boning Knife; NSF Certified: Yes.
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CRESTWARE Boning Knife: Straight, 6 in Overall Lg, Steel Blade, Santoprene Handle, Black Handle (MPN KN140). Key specifications — Brand: CRESTWARE; Blade Material: Steel; Blade Type: Straight; Edge Style: Sharp Edge; Forged/Stamped: Forged; Handle Color: Black; Handle Material: Santoprene; Knife Type: Boning Knife.
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