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DEXTER RUSSELL Sani-Safe Paring Knife - Paring Knives
DEXTER RUSSELLParing Knives

DEXTER RUSSELL Sani-Safe Paring Knife

The DEXTER RUSSELL Sani-Safe Paring Knife (Cook's Style) features a steel blade with a honed edge and a white plastic handle, measuring 8 3/4 in overall length. This paring knife is NSF Certified and carries…

SKU 3G-OTH-580344

Brand
DEXTER RUSSELL
Item
Sani-Safe Paring Knife
Part Number
15383
Category
Paring Knives
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Technical Specifications

DEXTER RUSSELL
Manufacturer Part Number
15383
Type
Steel Blade, Plastic Handle, White
Overall Lg
8 3/4 in
Sub-brand
Sani-Safe
Blade Type
Cook's Style
Edge Style
Honed Edge
Knife Type
Paring Knife
Handle Color
White
NSF Certified
Yes
Blade Material
Steel
Handle Material
Plastic

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DEXTER RUSSELL Products
3G Electric (S) Pte. Ltd. — Singapore

Product Description

The DEXTER RUSSELL Sani-Safe Paring Knife (Cook's Style) features a steel blade with a honed edge and a white plastic handle, measuring 8 3/4 in overall length. This paring knife is NSF Certified and carries manufacturer part number 15383.

Frequently Asked Questions

What is a DEXTER RUSSELL Sani-Safe Paring Knife used for?

This Cook's Style paring knife is designed for precision cutting, peeling, and trimming tasks in commercial kitchens and food processing facilities. Its steel blade with honed edge and white plastic handle meet NSF certification standards for hygiene and durability in high-volume food preparation.

What are the specifications of the DEXTER RUSSELL 15383 paring knife?

The DEXTER RUSSELL Sani-Safe paring knife (MPN 15383) has an overall length of 8 3/4 in, a steel blade with Cook's Style and honed edge, and a white plastic handle. It is NSF Certified, with blade material steel and handle material plastic.

Where to buy DEXTER RUSSELL paring knives worldwide?

3G Electric supplies DEXTER RUSSELL Sani-Safe paring knives to customers worldwide. As a global industrial solutions provider, we handle full logistics, customs clearance, and delivery to your facility. Contact us to order the 15383 or other knife models for your commercial kitchen.

How to maintain a DEXTER RUSSELL Sani-Safe paring knife?

To maintain the honed edge, hand wash the steel blade with mild soap and dry immediately after use. Avoid abrasive cleaners that can damage the plastic handle. Regular honing with a steel rod preserves cutting performance. Store in a knife block or sheath to protect the blade.

Used in

Common applications for DEXTER RUSSELL
Food processing — Sani-Safe fillet knives (e.g., MPN 10223) for filleting fish and trimming meat
Commercial kitchens — Dexter Russell chef's knives and fillet knives for food preparation
Bakeries — 19783 cutter scraper and 19790 dough cutter/scraper for cutting, scraping, and portioning dough
Flooring installation — 52120 and 52100 linoleum knives for cutting and trimming resilient flooring
Meat and poultry processing — stiff or flexible fillet knives for trimming and portioning
Seafood processing — narrow fillet knives (e.g., MPN 10243) for precise filleting tasks
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DEXTER RUSSELL Products

3G Electric supplies DEXTER RUSSELL paring knives. We supply genuine products with in-stock availability on common SKUs, technical documentation, commissioning support, and warranty service — worldwide.

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