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DEXTER RUSSELL Sani-Safe Bread Knife - Bread Knives
DEXTER RUSSELLBread Knives

DEXTER RUSSELL Sani-Safe Bread Knife

The DEXTER RUSSELL Sani-Safe Bread Knife (MPN 13313G) is a 13-inch scalloped steel-blade knife with a green polypropylene handle. It is NSF Certified, designed for cutting bread with a scalloped blade type.

SKU 3G-OTH-573764

Also listed as: 13313 G · 13313-G

Brand
DEXTER RUSSELL
Item
Sani-Safe Bread Knife
Part Number
13313G
Category
Bread Knives
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Technical Specifications

DEXTER RUSSELL
Manufacturer Part Number
13313G
Type
Steel Blade, Polypropylene Handle, Green
Overall Lg
13 in
Sub-brand
Sani-Safe
Blade Type
Scalloped
Knife Type
Bread Knife
Handle Color
Green
NSF Certified
Yes
Blade Material
Steel
Handle Material
Polypropylene

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DEXTER RUSSELL Products
3G Electric (S) Pte. Ltd. — Singapore

Product Description

The DEXTER RUSSELL Sani-Safe Bread Knife (MPN 13313G) is a 13-inch scalloped steel-blade knife with a green polypropylene handle. It is NSF Certified, designed for cutting bread with a scalloped blade type.

Frequently Asked Questions

What is the DEXTER RUSSELL Sani-Safe Bread Knife used for?

The DEXTER RUSSELL Sani-Safe Bread Knife (MPN 13313G) is designed for cutting bread and baked goods. Its 13-inch scalloped steel blade slices through crusty loaves without crushing the interior, making it ideal for commercial kitchens, bakeries, and food service operations.

What are the specifications of the DEXTER RUSSELL 13313G bread knife?

The DEXTER RUSSELL 13313G Sani-Safe Bread Knife features a 13-inch overall length, scalloped steel blade, and a green polypropylene handle. It is NSF Certified, with blade material steel and handle material polypropylene, ensuring durability and hygiene in food preparation.

Where to buy DEXTER RUSSELL bread knives worldwide?

3G Electric supplies the DEXTER RUSSELL Sani-Safe Bread Knife (13313G) worldwide. As a global industrial solutions provider, we handle full logistics, customs clearance, and delivery to your facility. Contact us to order this NSF-certified scalloped blade knife for your commercial kitchen.

How to maintain a DEXTER RUSSELL scalloped bread knife?

To maintain your DEXTER RUSSELL Sani-Safe bread knife, hand wash with mild detergent and dry immediately. Avoid abrasive cleaners and dishwasher cycles to protect the polypropylene handle. Regularly hone the scalloped edge with a ceramic rod to preserve cutting performance.

Used in

Common applications for DEXTER RUSSELL
Food processing — Sani-Safe fillet knives (e.g., MPN 10223) for filleting fish and trimming meat
Commercial kitchens — Dexter Russell chef's knives and fillet knives for food preparation
Bakeries — 19783 cutter scraper and 19790 dough cutter/scraper for cutting, scraping, and portioning dough
Flooring installation — 52120 and 52100 linoleum knives for cutting and trimming resilient flooring
Meat and poultry processing — stiff or flexible fillet knives for trimming and portioning
Seafood processing — narrow fillet knives (e.g., MPN 10243) for precise filleting tasks
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DEXTER RUSSELL Products

3G Electric supplies DEXTER RUSSELL bread knives. We supply genuine products with in-stock availability on common SKUs, technical documentation, commissioning support, and warranty service — worldwide.

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