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DEXTER RUSSELL Traditional Boning Knife - Boning Knives
DEXTER RUSSELLBoning Knives

DEXTER RUSSELL Traditional Boning Knife

The DEXTER RUSSELL Traditional Boning Knife (MPN 06010) features an 11-inch overall length with a flexible steel blade and a rosewood handle in brown. This boning knife is designed for precision cutting tasks, backed…

SKU 3G-OTH-574860

Brand
DEXTER RUSSELL
Item
Traditional Boning Knife
Part Number
06010
Category
Boning Knives
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Technical Specifications

DEXTER RUSSELL
Manufacturer Part Number
06010
Type
Steel Blade, Rosewood Handle, Brown Handle
Overall Lg
11 in
Sub-brand
Traditional
Blade Type
Flexible
Knife Type
Boning Knife
Handle Color
Brown
NSF Certified
No
Blade Material
Steel
Handle Material
Rosewood

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DEXTER RUSSELL Products
3G Electric (S) Pte. Ltd. — Singapore

Product Description

The DEXTER RUSSELL Traditional Boning Knife (MPN 06010) features an 11-inch overall length with a flexible steel blade and a rosewood handle in brown. This boning knife is designed for precision cutting tasks, backed by DEXTER RUSSELL's legacy in industrial cutlery.

Frequently Asked Questions

What is a DEXTER RUSSELL Traditional Boning Knife used for?

This flexible steel blade boning knife is designed for precision cutting tasks such as trimming fat and deboning meat in industrial food processing and professional kitchens. Its 11-inch overall length and rosewood handle provide control and comfort during repetitive cuts.

What are the specifications of the DEXTER RUSSELL Boning Knife 06010?

The DEXTER RUSSELL Traditional Boning Knife (MPN 06010) has an 11-inch overall length, a flexible steel blade, and a brown rosewood handle. It is not NSF certified. The blade material is steel, and the handle material is rosewood.

Where to buy DEXTER RUSSELL Boning Knife 06010 worldwide?

3G Electric supplies the DEXTER RUSSELL Traditional Boning Knife (MPN 06010) to customers worldwide. We handle full logistics, customs clearance, and delivery, ensuring you receive genuine industrial cutlery for your food processing or professional kitchen operations.

How to maintain a DEXTER RUSSELL rosewood handle boning knife?

To maintain the DEXTER RUSSELL Traditional Boning Knife, hand wash the steel blade and rosewood handle with mild soap and dry immediately. Periodically apply food-grade mineral oil to the rosewood handle to prevent drying and cracking. Avoid dishwasher use and store in a dry place.

Used in

Common applications for DEXTER RUSSELL
Food processing — Sani-Safe fillet knives (e.g., MPN 10223) for filleting fish and trimming meat
Commercial kitchens — Dexter Russell chef's knives and fillet knives for food preparation
Bakeries — 19783 cutter scraper and 19790 dough cutter/scraper for cutting, scraping, and portioning dough
Flooring installation — 52120 and 52100 linoleum knives for cutting and trimming resilient flooring
Meat and poultry processing — stiff or flexible fillet knives for trimming and portioning
Seafood processing — narrow fillet knives (e.g., MPN 10243) for precise filleting tasks
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DEXTER RUSSELL Products

3G Electric supplies DEXTER RUSSELL boning knives. We supply genuine products with in-stock availability on common SKUs, technical documentation, commissioning support, and warranty service — worldwide.

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