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DEXTER RUSSELL Sani-Safe Boning Knife - Boning Knives
DEXTER RUSSELLBoning Knives

DEXTER RUSSELL Sani-Safe Boning Knife

The DEXTER RUSSELL Sani-Safe Boning Knife (MPN 01523) is a wide-blade boning knife with an 11 in overall length, featuring a steel blade and a white sanitary polypropylene handle. It is NSF Certified.

SKU 3G-OTH-574856

Brand
DEXTER RUSSELL
Item
Sani-Safe Boning Knife
Part Number
01523
Category
Boning Knives
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Technical Specifications

DEXTER RUSSELL
Manufacturer Part Number
01523
Type
Steel Blade, Sanitary Polypropylene Handle
Overall Lg
11 in
Sub-brand
Sani-Safe
Blade Type
Wide
Knife Type
Boning Knife
Handle Color
White
NSF Certified
Yes
Blade Material
Steel
Handle Material
Sanitary Polypropylene

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DEXTER RUSSELL Products
3G Electric (S) Pte. Ltd. — Singapore

Product Description

The DEXTER RUSSELL Sani-Safe Boning Knife (MPN 01523) is a wide-blade boning knife with an 11 in overall length, featuring a steel blade and a white sanitary polypropylene handle. It is NSF Certified.

Frequently Asked Questions

What is the DEXTER RUSSELL Sani-Safe Boning Knife used for?

This wide-blade boning knife is designed for breaking down and trimming meat, poultry, and fish in professional kitchens and food processing facilities. Its steel blade and sanitary polypropylene handle meet NSF standards for hygiene, making it suitable for high-volume butchery and food preparation environments.

What are the specifications of the DEXTER RUSSELL Boning Knife 01523?

The DEXTER RUSSELL Sani-Safe Boning Knife (MPN 01523) has an 11 in overall length with a wide steel blade. It features a white sanitary polypropylene handle and is NSF Certified. The blade material is steel, and the handle material is sanitary polypropylene.

Where to buy DEXTER RUSSELL Boning Knife 01523 worldwide?

3G Electric supplies the DEXTER RUSSELL Sani-Safe Boning Knife 01523 to customers worldwide. As a global industrial solutions provider, we handle full logistics, customs clearance, and delivery to your facility. Contact us for pricing and lead time on this NSF-certified boning knife.

How to maintain a DEXTER RUSSELL Sani-Safe Boning Knife?

To maintain the DEXTER RUSSELL Sani-Safe Boning Knife, hand wash the steel blade and polypropylene handle with mild detergent and dry immediately. Avoid dishwashers to prevent handle degradation. Regularly hone the blade with a steel and sharpen as needed to preserve cutting performance and hygiene.

Used in

Common applications for DEXTER RUSSELL
Food processing — Sani-Safe fillet knives (e.g., MPN 10223) for filleting fish and trimming meat
Commercial kitchens — Dexter Russell chef's knives and fillet knives for food preparation
Bakeries — 19783 cutter scraper and 19790 dough cutter/scraper for cutting, scraping, and portioning dough
Flooring installation — 52120 and 52100 linoleum knives for cutting and trimming resilient flooring
Meat and poultry processing — stiff or flexible fillet knives for trimming and portioning
Seafood processing — narrow fillet knives (e.g., MPN 10243) for precise filleting tasks
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DEXTER RUSSELL Products

3G Electric supplies DEXTER RUSSELL boning knives. We supply genuine products with in-stock availability on common SKUs, technical documentation, commissioning support, and warranty service — worldwide.

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This boning knife features a steel blade with a 3 degree drop point, designed for precision cutting. The orange sanitary polypropylene handle provides a secure grip. NSF certified. Suitable for boning and trimming poultry and meat in commercial kitchens and food processing
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This boning knife features a steel blade with a 3 degree drop point, designed for precision cutting. The orange sanitary polypropylene handle provides a secure grip. NSF certified. Suitable for boning and trimming poultry and meat in commercial kitchens and food processing

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