CRESTWARE Boning Knife, 6 in, Forged Steel Blade, Santoprene Handle, Black, NSF
The CRESTWARE Boning Knife (MPN KN140) is a straight, forged steel blade knife with a sharp edge and a 6-inch overall length. It features a black Santoprene handle and is NSF Certified.
SKU 3G-OTH-574852
Also listed as: KN 140 · KN-140
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Product Description
The CRESTWARE Boning Knife (MPN KN140) is a straight, forged steel blade knife with a sharp edge and a 6-inch overall length. It features a black Santoprene handle and is NSF Certified.
Frequently Asked Questions
What is the CRESTWARE Boning Knife KN140 used for?
The CRESTWARE Boning Knife KN140 is used for deboning, trimming, and cutting meat and poultry. Its straight, forged steel blade and sharp edge provide precision control for separating meat from bone in commercial kitchens, butcher shops, and food processing facilities.
What are the specifications of the CRESTWARE Boning Knife KN140?
The CRESTWARE Boning Knife KN140 has a straight, forged steel blade with a sharp edge and 6 in overall length. It features a black Santoprene handle and is NSF Certified. The blade material is steel, and the handle material is Santoprene.
Where to buy the CRESTWARE Boning Knife KN140 worldwide?
3G Electric supplies the CRESTWARE Boning Knife KN140 to customers worldwide. We handle full logistics, customs clearance, and delivery to your facility. Contact us for pricing and lead time on this forged steel boning knife with Santoprene handle.
How to maintain the CRESTWARE Boning Knife KN140?
To maintain the CRESTWARE Boning Knife KN140, hand wash and dry immediately after use. Store in a knife block or sheath to protect the sharp edge. Regularly hone the forged steel blade with a sharpening steel to keep the edge aligned and cutting efficiently.
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3G Electric supplies CRESTWARE boning knives. We supply genuine products with in-stock availability on common SKUs, technical documentation, commissioning support, and warranty service — worldwide.