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CHICAGO METALLIC Thin Crust Pizza Pan: 10 in Overall Dia - Pizza Pans

CHICAGO METALLIC Thin Crust Pizza Pan: 10 in Overall Dia

The CHICAGO METALLIC Thin Crust Pizza Pan (MPN 49100) is a 10-inch overall diameter, solid aluminum pan with a 14-gauge thickness and an anodized coating. This product is a non-NSF-certified pizza pan designed for…

SKU 3G-OTH-573945

Brand
CHICAGO METALLIC
Item
Thin Crust Pizza Pan: 10 in Overall Dia
Part Number
49100
Category
Pizza Pans
Available to Order
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Technical Specifications

CHICAGO METALLIC
Manufacturer Part Number
49100
Type
Aluminum, Solid, 14 ga Gauge, Anodized
Material
Aluminum
Coating
Anodized
Perforated
Solid
Product Type
Thin Crust Pizza Pan
NSF Certified
No

Technical Documents

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CHICAGO METALLIC Products
3G Electric (S) Pte. Ltd. — Singapore

Product Description

The CHICAGO METALLIC Thin Crust Pizza Pan (MPN 49100) is a 10-inch overall diameter, solid aluminum pan with a 14-gauge thickness and an anodized coating. This product is a non-NSF-certified pizza pan designed for commercial foodservice use.

Frequently Asked Questions

What is the CHICAGO METALLIC Thin Crust Pizza Pan used for?

This 10-inch solid aluminum pan is designed for commercial foodservice operations to bake thin-crust pizzas. Its anodized coating provides a non-stick surface and durability, while the 14-gauge thickness ensures even heat distribution for consistent results.

What are the specifications of the CHICAGO METALLIC Thin Crust Pizza Pan?

The CHICAGO METALLIC Thin Crust Pizza Pan (MPN 49100) has a 10-inch overall diameter, is made of solid aluminum with a 14-gauge thickness, and features an anodized coating. It is not NSF certified and is designed for commercial use.

Where to buy the CHICAGO METALLIC Thin Crust Pizza Pan worldwide?

3G Electric supplies the CHICAGO METALLIC Thin Crust Pizza Pan to customers worldwide. We handle full logistics, customs clearance, and delivery, ensuring you receive the correct pan for your commercial kitchen needs.

How to maintain a CHICAGO METALLIC anodized pizza pan?

To maintain the anodized coating, hand wash the pan with mild detergent and a soft sponge. Avoid abrasive cleaners or metal utensils that can scratch the surface. Dry thoroughly after washing to prevent water spots and extend the pan's service life.

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CHICAGO METALLIC Products

3G Electric supplies CHICAGO METALLIC pizza pans. We supply genuine products and their technical documentation.

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Solid pizza pan made from 14 ga anodized aluminum with a pre-seasoned coating. Designed for baking and serving pizzas in foodservice settings, offering even heat distribution and a non-stick surface. Not NSF certified
CHICAGO METALLIC
Solid pizza pan made from 14 ga anodized aluminum with a pre-seasoned coating. Designed for baking and serving pizzas in foodservice settings, offering even heat distribution and a non-stick surface. Not NSF certified

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