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3G Electric
CARLISLE #30 Thumb Disher, 1.3 oz, 18-8 Stainless Steel/Plastic, NSF Certified - Dishers
CARLISLEDishers

CARLISLE #30 Thumb Disher, 1.3 oz, 18-8 Stainless Steel/Plastic, NSF Certified

The CARLISLE Thumb Disher (MPN 60300-30) is a #30 scoop with 1.3 oz capacity, featuring an 18-8 Stainless Steel/Plastic construction and a 1 3/4 in bowl diameter. NSF Certified, this disher is designed for portion…

SKU 3G-OTH-576616

Also listed as: 6030030 · 60300 30

Brand
CARLISLE
Item
#30 Thumb Disher, 1.3 oz, 18-8 Stainless Steel/Plastic, NSF Certified
Part Number
60300-30
Category
Dishers
Available to Order
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Technical Specifications

CARLISLE
Manufacturer Part Number
60300-30
Material
18-8 Stainless Steel/Plastic
Bowl Dia
1 3/4 in
Scoop Size
#30
Product Type
Thumb Disher
Stainless Steel/Plastic
18-8

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CARLISLE Products
3G Electric (S) Pte. Ltd. — Singapore

Product Description

The CARLISLE Thumb Disher (MPN 60300-30) is a #30 scoop with 1.3 oz capacity, featuring an 18-8 Stainless Steel/Plastic construction and a 1 3/4 in bowl diameter. NSF Certified, this disher is designed for portion control in foodservice operations.

Frequently Asked Questions

What is the CARLISLE Thumb Disher #30 used for?

The CARLISLE Thumb Disher #30 is used for precise portion control in commercial foodservice operations. Its 1.3 oz capacity and 1 3/4 in bowl diameter make it ideal for scooping consistent servings of dough, batter, or vegetables in kitchens, bakeries, and cafeterias.

What are the specifications of the CARLISLE 60300-30 disher?

The CARLISLE 60300-30 is a #30 Thumb Disher with 1.3 oz capacity, 1 3/4 in bowl diameter, and 18-8 Stainless Steel/Plastic construction. It is NSF Certified for food safety. The material combines durable stainless steel with a plastic handle for comfortable grip.

Where to buy the CARLISLE Thumb Disher #30 worldwide?

3G Electric supplies the CARLISLE Thumb Disher #30 (60300-30) to customers worldwide. As a global industrial solutions provider, we handle full logistics, customs clearance, and delivery to your facility. Contact us for pricing and lead time on this NSF Certified portion control tool.

How to clean and maintain a CARLISLE Thumb Disher?

Clean the CARLISLE Thumb Disher after each use with warm water and mild detergent. The 18-8 Stainless Steel bowl is dishwasher safe, but the plastic handle should be hand-dried to prevent cracking. Avoid abrasive cleaners that could damage the NSF Certified surface. Regular inspection ensures consistent portion control.

Used in

Common applications for CARLISLE
Commercial kitchens — Carlisle fryer baskets (e.g., MPN 601002) for deep frying chicken, fish, and fries in high-volume operations.
Food service establishments — Carlisle condiment organizers (MPN 381109LG) for holding packets and utensils at self-service stations.
Bakeries and pastry shops — Carlisle pastry and pie servers (MPN 60207) for slicing and serving cakes and pies.
Cafeterias and buffets — Carlisle serving forks (MPN 435503, 60202) for portioning pasta, salads, and meats.
Break rooms and dining areas — Carlisle booster seats (MPN 911414) for seating children in informal dining settings.
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CARLISLE Products

3G Electric supplies CARLISLE dishers. We supply genuine products with in-stock availability on common SKUs, technical documentation, commissioning support, and warranty service — worldwide.

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